On a hot day when you’re craving something refreshing, this Pineapple Mojito recipe is a delicious choice. With its sweet taste and scrumptious, juicy pineapple, this easy-to-make cocktail is perfect for summer. The fresh mint adds a touch of coolness, while the fizz makes every sip delightful. This Pineapple Mojito is a must-try for anyone seeking a delicious drink.
What Is A Pineapple Mojito?
A Pineapple Mojito adds a tropical twist to the classic mojito. Originating in Havana, Cuba in the 1500s, this cocktail combines White Rum, lime juice, fresh mint, and simple syrup with a refreshing pineapple kick. Including pineapple juice and sparkling club soda, it’s perfect for a hot day or any summer gathering.
Fresh Pineapple Mojito Ingredients
1. Foundation
Begin with natural and tangy pineapple to create a sweet base.
2. Mint
Use fresh mint leaves for their herbal notes and refreshing aroma.
3. Muddling
Gently release essential oils by muddling pineapple and mint to infuse the drink with a crisp and refreshing fragrance.
4. Lime Juice
A splash of zesty lime juice balances the sweetness of the pineapple and complements the herbal notes of mint.
5. Rum
Use light rum for subtle warmth and depth.
Experiment with coconut or dark rum for a fun twist and to create harmony with the bite of rum and the acidity of fruit juices.
6. Simple Syrup
A touch of simple syrup is a key component to ensure the cocktail maintains its balance of sweet and tangy.
7. Club Soda
Add effervescence with club soda for a lively fizz that lightens the drink, providing a refreshing touch.
The result is a Pineapple Mojito that is a beautifully balanced backbone of sweet and tangy elements, with a vibrant blend of herbal notes and refreshing tones, perfect for any occasion.
How To Make A Pineapple Mojito At Home
- Preparation: Gather all the ingredients and tools, including a cocktail shaker, muddler, Collins glass or High Ball glass, strainer, and a spoon.
- Muddle Ingredients: Place fresh pineapple chunks and mint leaves at the bottom of a cocktail shaker.
Gently muddle the pineapple and mint to release their vibrant flavors.
- Add Liquids: Pour in 2 oz of light rum, 1 oz of pineapple juice, 1 oz of lime juice, and ½ oz of simple syrup into the shaker.
- Add Ice and Shake: Drop some ice cubes into the shaker.
Shake vigorously until the mixture is well chilled.
- Strain and Serve: Strain the mix into a Collins glass or High Ball glass filled with ice, using a spoon to hold back the muddled pineapple and mint.
- Top Off: Top off the drink with club soda for a lively fizz.
Give the mixture a gentle stir to combine all the elements.
- Garnish: Garnish your mojito with fresh mint sprigs, pineapple wedges, and lime slices for an attractive presentation.
Serve in your prepared glassware and enjoy your fresh & delicious pineapple mojito.
How To Make Simple Syrup
Ensure you have all the necessary ingredients and tools ready: pineapple chunks, mint leaves, lime juice, pineapple juice, simple syrup, light rum, club soda, ice cubes, and garnishes (mint sprigs, pineapple wedges, lime slices).
Muddle Pineapple and Mint
Place pineapple chunks and mint leaves in a cocktail shaker.
Gently muddle the ingredients to release their vibrant flavors.
Add Liquid Ingredients:
Into the shaker, pour 2 oz light rum, 1 oz pineapple juice, 1 oz lime juice, and ½ oz simple syrup.
Shake with Ice
Add ice cubes to the shaker.
Shake vigorously until the mixture is well chilled.
Strain into Glass:
Strain the mixture into a Collins glass or High Ball glass filled with ice, holding back the muddled fruit and mint.
Top with Club Soda:
Top off the drink with club soda for a lively fizz.
Garnish
Garnish with fresh mint sprigs, pineapple wedges, and lime slices for an attractive presentation.
Serve your Pineapple Mojito in the prepared glassware and enjoy the refreshing cocktail.
Pineapple Mojito Pitcher Recipe
Ingredients
- Fresh Pineapple Chunks: 1 cup
- Fresh Mint Leaves: 10-12 leaves
- Lime Juice: 1 oz
- Pineapple Juice: 1 oz
- Simple Syrup: ½ oz
- Light Rum: 2 oz
- Club Soda: to top off
- Ice Cubes: as needed
- Garnishes: Fresh mint sprigs, pineapple wedges, lime slices
Step-by-Step Instructions
1. Preparation
Gather and prepare all necessary ingredients: pineapple chunks, mint leaves, lime juice, pineapple juice, simple syrup, light rum, club soda, ice cubes, and garnishes (mint sprigs, pineapple wedges, lime slices).
2. Muddle Pineapple and Mint
Place the pineapple chunks and mint leaves at the bottom of a cocktail shaker.
Gently muddle the pineapple and mint to release their vibrant flavors.
3. Add Liquid Ingredients
- Into the shaker, add 2 oz Light Rum.
- Pour in 1 oz Pineapple Juice.
- Add 1 oz Lime Juice.
- Include ½ oz Simple Syrup.
4. Add Ice and Shake
- Drop ice cubes into the shaker.
- Shake vigorously until the mixture is thoroughly chilled.
5. Strain mixture into Glass
- Fill a Collins glass or High Ball glass with ice.
- Strain the shaken mixture into the glass, using a spoon to hold back the muddled pineapple and mint.
6. Top with Club Soda
- Top off the drink with club soda to add a lively fizz.
- Give the mixture a gentle stir to combine all the elements.
7. Garnish
Garnish your Pineapple Mojito with fresh mint sprigs, pineapple wedges, and lime slices for a decorative and appealing presentation.
Serve the cocktail in your prepared glassware.
Enjoy your fresh and delicious Pineapple Mojito, perfect for any refreshing occasion.
Sparkling Pineapple Mojito Mocktail Recipe
- The sparkling Pineapple Mojito Mocktail Recipe features the tropical essence of fresh pineapple chunks paired with mint leaves.
- This refreshing mocktail is an ideal companion for any occasion, particularly in the summer.
- Begin by muddling pineapple and mint in a glass, bringing out their mouthwatering flavors.
- Add simple syrup and lime juice to balance the taste.
- Incorporate soda water, Sprite, or club soda to introduce that sparkling fizz.
- Garnish with a slice of lime and a sprig of mint for a perfect virgin drink.
- The recipe is fully customizable; simply adjust the pineapple and lime juice to your desired level by adding or subtracting them.
- Enjoy a delicious alcohol-free Mojito that is a wonderful, refreshing drink option.
Equipment Needed To Make This Easy Pineapple Mojito Recipe
Step 1: Gather Your Tools and Ingredients
- Tools: Boston shaker or Dublin shaker are ideal, but a mason jar with a lid works just as well.
- Ingredients: Fresh pineapple, mint, lime, simple syrup, club soda.
Step 2: Muddle the Pineapple and Mint
Use a stainless steel muddler or wooden muddler to muddle fresh pineapple and mint in the base of your shaker or mason jar. This releases their natural flavors and creates a tasty foundation for your cocktail.
Step 3: Add Lime Juice and Simple Syrup
- Juice a lime using a handheld juicer or electric citrus juicer.
- Measure the lime juice and simple syrup with a Japanese jigger or mini measuring cup, and add them to the mixture. This balances the sweet and citrusy flavors.
Step 4: Shake the Mixture
Place the lid on your shaker or mason jar and shake vigorously. This helps to mix all the ingredients thoroughly, ensuring that the mojito is well-blended.
Step 5: Prepare Your Glass
- Select a Highball glass or a Collins glass for a visually appealing presentation.
- Fill the glass with ice to keep your drink cool and refreshing.
Step 6: Pour and Top with Club Soda
- Pour the muddled mixture over the ice in your glass.
- Top with club soda for a refreshing fizz. This step adds a delightful effervescence to your cocktail.
Step 7: Stir Gently
Use a bar spoon to stir the drink gently. This ensures all the flavors are evenly distributed.
Step 8: Garnish and Serve
Garnish with a slice of lime and a sprig of mint for a perfect finish.
Enjoy your luscious Pineapple Mojito that’s both refreshing and satisfying.
More Pineapple Cocktails To Try
- Tropical, refreshing cocktails featuring pineapple as the star ingredient
- The frosty, allure of a Pineapple Mojito with velvety coconut milk and juicy pineapple blend
- Creamy and tangy tipple with zing of key lime creating a mouthwatering experience
- Azure hue from Blue Curaçao adding citrus zest and creating a captivating sight
- Enhanced with zesty Gin or a touch of rum to harmonize the tasty combination
- Delightful touches of almond and herbal notes for a luscious concoction
Conclusion
The Pineapple Mojito is an exquisite cocktail for any hot summer day. Its delightful combination of sweet, juicy pineapple, velvety coconut milk, and fresh mint delivers a refreshing burst of flavor with every sip. The added zing from lime juice balances out the mouthwatering sweetness, creating a tropical escape right in your glass. The sparkling club soda adds a lively fizz, making this creamy, yet tangy drink a standout choice. Incorporating rum or experimenting with coconut or dark rum brings a subtle warmth, harmonizing the concoction beautifully. For anyone looking to escape with a delicious, effervescent drink, the Pineapple Mojito is an absolute must-try.
FAQs
Does pineapple mojito contain alcohol?
It’s very simple and you won’t regret this fresh taste of pineapple, mint, and white rum. You can also make a non-alcoholic version. Mojito has always been one of my favorite cocktails. I mostly drink it in summer when I appreciate its fresh minty and sparkling taste.
What does a mojito taste like?
Mojitos are bubbly rum cocktails that taste minty-fresh, citrusy, and a little sweet. Club soda stretches out the flavors to create an afternoon-worthy sipper. Mojitos are ultra-refreshing on warm days, and I feel like I’m on vacation every time I get my hands on one.
Are mojitos healthy?
Mojitos can be a refreshing cocktail, but they typically contain high amounts of sugar and alcohol, which can be detrimental to your health if consumed in excess.
Is Mojito alcoholic or not?
Cool and refreshing, the mojito is a favorite summer cocktail. While it typically includes a shot of rum, the mojito mocktail proves that alcohol is not necessary. This mocktail offers the same mint-lime flavor, it’s just as easy to mix up, and everyone can enjoy its fresh taste.
Is A mojito high in calories?
A classic mojito is a mixture of white rum, soda, mint leaves (shredded or whole), sugar syrup, and lime juice. Depending on the specific sugar contents of the ingredients a 240 ml mojito can contain approximately 26 g of sugar and can have a calorie count of between 170 and 245 calories.
Where does mojito originate?
Havana, Cuba, is the birthplace of the mojito, although its exact origin is a subject of debate. It was known that the native people had remedies for various tropical illnesses, so a small boarding party went ashore in Cuba and came back with ingredients for effective medicine.